Ornament Fruit Medley (Print View)

A lively mix of fresh fruits tossed in a citrus-honey dressing, ideal for celebrations and light refreshments.

# Components:

→ Fresh Fruits

01 - 1 cup red seedless grapes, halved
02 - 1 cup green seedless grapes, halved
03 - 1 cup strawberries, hulled and quartered
04 - 1 cup pineapple, diced
05 - 1 cup kiwi, peeled and sliced
06 - 1 cup mandarin orange segments, fresh or canned and drained
07 - 1 cup blueberries
08 - 1 pomegranate, seeds only

→ Citrus-Honey Dressing

09 - 2 tablespoons fresh orange juice
10 - 1 tablespoon lemon juice
11 - 1 tablespoon honey or agave syrup for vegan option
12 - 1 teaspoon finely grated orange zest

→ Garnish

13 - Fresh mint leaves, optional

# Directions:

01 - Wash, peel, and cut all fruit as specified, then place them in a large mixing bowl.
02 - Combine orange juice, lemon juice, honey or agave syrup, and orange zest in a small bowl and whisk until blended.
03 - Drizzle the dressing over the prepared fruit and gently toss to evenly coat all pieces.
04 - Transfer mixture to a serving bowl or clear glass ornaments for presentation.
05 - Optionally, garnish with fresh mint leaves. Serve immediately or refrigerate up to 2 hours before serving.

# Expert Advice:

01 -
  • Colorful and fresh ingredients
  • Vegan and gluten-free
02 -
  • Serve fruit just before eating to keep freshness
  • Seasonal fruits can be swapped in for variety
03 -
  • Use seedless grapes for easier eating
  • Chill salad for up to 2 hours but dress at the last minute
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