Save A whimsical and hearty platter featuring playful, elephant-shaped sandwiches, perfect for childrens parties or circus-themed gatherings.
This fun platter is always a hit with my family, bringing smiles and excitement at every party.
Ingredients
- Bread and Fillings: 16 slices whole wheat sandwich bread, 8 slices turkey breast or vegetarian deli slices, 8 slices cheddar cheese, 2 tbsp mayonnaise, 2 tbsp yellow mustard
- Vegetables and Decoration: 1 cucumber, thinly sliced, 1 red bell pepper, thinly sliced, 16 black olives (for eyes), 1 large carrot, cut into thin sticks
- Optional Sides: 2 cups baby carrots, 2 cups grapes, 2 cups popcorn
Instructions
- Step 1:
- Using an elephant-shaped cookie cutter, cut each slice of bread into elephant shapes (reserve scraps for breadcrumbs or croutons)
- Step 2:
- Spread a thin layer of mayonnaise and mustard on half the bread slices
- Step 3:
- Layer turkey or vegetarian deli slices and cheddar cheese on top
- Step 4:
- Add cucumber and red bell pepper slices for crunch and color
- Step 5:
- Top with remaining elephant-shaped bread slices to form sandwiches
- Step 6:
- Place two olive halves on each sandwich for eyes use a dab of mayonnaise to adhere if needed
- Step 7:
- Use a carrot stick to form a trunk for each elephant by gently pressing into the sandwich front
- Step 8:
- Arrange sandwiches on a large board or platter
- Step 9:
- Fill remaining space with baby carrots grapes and popcorn for a festive edible display
Save Creating these sandwiches always brings joy and laughter to family gatherings and children’s celebrations.
Required Tools
Elephant-shaped cookie cutter Large serving board or platter Small knife Spreading knife
Allergen Information
Contains wheat bread dairy cheese eggs mayonnaise and possibly soy deli slices May contain traces of gluten and nuts depending on bread and deli choices Always check ingredient labels for allergens
Nutritional Information
Calories 220 Total Fat 8 g Carbohydrates 28 g Protein 10 g per serving
Save These playful sandwiches are sure to brighten up any party with minimal effort.
Recipe FAQ
- → What type of bread works best for shaping?
Whole wheat sandwich bread is ideal due to its softness and sturdiness, making it easy to cut into shapes without crumbling.
- → Can I make this platter vegetarian?
Yes, substitute turkey with vegetarian deli slices or hummus for a meat-free option that still offers plenty of flavor.
- → How do I create the elephant shapes consistently?
Using an elephant-shaped cookie cutter ensures uniform shapes; press firmly but gently to keep the bread intact.
- → What vegetables add the best crunch and color?
Thinly sliced cucumber and red bell pepper contribute both vibrant color and a satisfying crunch to the sandwiches.
- → How can I keep the olive eyes in place?
Attach olive halves with a small dab of mayonnaise to prevent slipping and maintain the playful appearance.